Suseong Where to Eat

Suseong Tourism Guide Map View map Download
Sashimiheart 1
Sashimiheart 2
Global · 다국적음식

Sashimiheart

Sashimiheart is a Japanese seafood specialty restaurant centered on a variety of sliced raw fish dishes including red sea bream, conger eel, assorted sliced raw fish, and sliced aged raw fish.

14-2, Dongdaegu-ro 59-gil, Suseong-gu, Daegu, Republic of Korea

82-53-710-1253

16:00 – 24:00

Every Tuesday
Red Sea Bream (M)
Red Sea Bream (M)
참돔 (중)
A sliced raw white-fleshed fish dish known for its clean flavor and chewy texture. Upon request, it can be served "matsukawa" style with the skin lightly seared, which incurs an additional charge (2,000 won).
KRW 78,000
Assorted Seafood+Chopped Live Octopus
Assorted Seafood+Chopped Live Octopus
모듬해산물+탕탕산낙지
A dish featuring a variety of seafood enjoyed together with chopped live octopus.
KRW 70,000
Signature Sushi
Signature Sushi
시그니처 초밥
The restaurant's signature sushi dish made using gamtae seaweed and a house-made sauce.
KRW 20,000
Monkfish Liver Hosomaki
Monkfish Liver Hosomaki
안키모호소마끼
A hosomaki dish made with cooked monkfish liver.
KRW 20,000
Location
오시는 길

Google

Google

Kakao

Kakao

Naver

Naver